Hey wine fox! The public tasting nights are on now at Vancouver Wine Fest 2015.
The theme is Australia Shiraz/Syrah, and there are an incredible 170 wineries represented at the event. A little overwhelming right?
Well, you can always do what I do, and have a few “must try” wines to seek out before trying all those other incredible looking wines you’ve never heard of!
Here are my three picks for you to check out:
1) Start out your night with a sparkling from the land of the Tasmanian Devil! Tasmanian sparkling wine is so hot right now, which is a little ironic, as it hails from one of the coolest regions in Australia. The Jansz Premium Cuvee is made in the Methode Tasmanoise (a cute riff on Champenoise) on the North-Eastern corner of the island in red basalt soil. Expect creamy bubbles with a fruity hit of strawberry, honeysuckle and citrus… Yum!
2) Then, if you’re feeling up for a powerhouse red, get to the Wolf Blass table early to beat the crowds. Start with some of their delish Chard, before moving to the reds. Their Black Label Cabernet Sauvignon/Shiraz has ranked high in a blind test with some of the most expensive Bordeaux Cabs in the world. This is a great chance to taste a $100+ cult Cab and decide whether you think it’s worth all the fuss (I do!).
3) Since we’re ostensibly at VanWineFest to celebrate all things Shiraz (Australia is the focus, but wineries from all over the world are here), make sure to stop by the Yalumba table to try their Octavius Shiraz. Named for the 100L oak barrels (called ‘octaves’) made onsite by their own coopers, the grapes come from some very old vines in the hot Barossa Valley. Yalumba is the oldest family owned Aussie winery, and they make some truly delicious bottles. Also be sure to try their wild fermented Y Series Viognier, a silky little number with full body and lots of stone fruit.
PS: there are some legit old world fortified wine houses at the tasting. Before you leave, make sure to visit the Taylor-Fladgate, Fonseca, Croft & Gonzalez Byass tables for a little night cap!
Have fun! If you have a hot tip about a wine I’ve got to try at VIWF 2015, let me know below in the comments.